Monday, 20 February 2012

All hail the Mardi Gras king cake

This led to lots of rich recipes, from Shrove pancakes to King Cake. In Sweden, the specialty is semlor. A group of people in Portland, Ore., are keeping that dish — and a few other Swedish traditions — alive. Picture soft, sweet rolls,“I lived in France for a year and love the French-style king cakes, but I had never encountered the Louisiana king cake,” Nielsen said. The young cook, who had previous baking experience, embraced the Carnival spirit and committed to“I lived in France

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